According to the FDA, Red No. 3 is "a color additive made from petroleum that gives foods and drinks a bright cherry-red color." Scientifically, the dye is known as erythrosine. The dye was first ...

Joseph Borzelleca published a study on the food coloring Red No. 3. The FDA cited his work when banning the additive in ...

Officials cited a statute known as the Delaney Clause, which requires FDA to ban any additive found to cause cancer in people or animals. The dye is known as erythrosine, FD&C Red No. 3 or Red 3.

It’s time to revamp the FDA’s “generally recognized as safe,” or GRAS, program that allows companies to add untested ...

Red 3 – also called FD&C Red No. 3, erythrosine or E127 – has been widely used in food, cosmetics and pharmaceuticals since its FDA approval in 1969. You’ve likely encountered Red 3 before.

So, why has the FDA banned this specific ingredient ... where use of this dye is restricted. Red No. 3, also known as Erythrosine, is found in thousands of foods and beverages including candy ...

also known as erythrosine, caused cancer in lab rats. A federal statute requires FDA to ban any additive found to cause cancer in animals, though officials stressed that the way Red 3 leads to ...

KENNESAW, GA, UNITED STATES, February 24, 2025 /EINPresswire.com/ -- The FDA’s recent ban on Red Dye No. 3 marks a significant shift toward greater transparency and ...

According to reports, the U.S. Food and Drug Administration has finally banned red dye No. 3. The vibrant red dye, notorious for its bright crimson color, has been a thorn in the FDA's side for years.