Wonderfully moist and so delectable! 1/2 cup butter or margarine 1/2 cup sugar 1/2 cup Splenda or additional sugar 1/2 cup egg substitute such as Egg Beaters or 2 eggs 1 teaspoon vanilla 1 ...

From the classic cinnamon-streusel to versions topped with rhubarb, scented with orange, and even made with corn flour, these ...

Coffee cake might have a ... When creating this crumbly hazelnut coffee cake, you'll be in tree-nut heaven on ... and ...

Preparation. Make the streusel: 1. Preheat the oven to 350 F. Brush a 12-cup Bundt pan generously with butter. Melt the butter in a medium saucepan over medium heat.

Add 1 cup apple butter and ½ tsp. vanilla and beat until combined. Step 7 Add dry ingredients and beat on low speed until flour disappears and batter is thick and smooth.

Chef Matt Danko's deliciously light and fluffy Russian apple cake is best served warm, ... crisp dessert wine, or even as a special seasonal breakfast with coffee. Get the Recipe. Save. 11 of 30 ...