The days are long, the weather is warm … time to fire up the grill! In 2015, we asked Myron Mixon—a.k.a. the winningest man in barbeque, who started cooking with his dad when he was just 9 and has ...

ON THIS WEEK'S episode of Dinner SOS, test kitchen director and host Chris Morocco is joined by beef expert Dave Yasuda of Snake River Farms and award-winning pitmaster Tuffy Stone to help caller Jon ...

The video gives beginners ten simple, practical BBQ tips for cooking with more confidence and improving results at the grill.

Barbecue is a craft of lineage, best learned by hand, often the weathered hands and wisdom of the previous generation. This Father’s Day, top pitmasters and dads across the Carolinas reveal the ...

Add Yahoo as a preferred source to see more of our stories on Google. Don't despair if you ruin a few pieces of meat while learning to barbecue, says Bob Trudnak, a champion grill-master known as ...

Chefs share six grilling tips for tailgating, from managing grill heat to keeping cooked food warm.

Memorial Day weekend has arrived and with it the unofficial start to summer. Where the weather permits millions of Americans will be breaking out their grilling gear, if they ever put it away for the ...

No matter how you’re spending summer holiday weekends, there’s a good chance you may be in close proximity to a grill of some capacity: Whether that be a full-fledged, top-notch, high-tech situation ...

Add Yahoo as a preferred source to see more of our stories on Google. Borough Market is turning up the heat with an evening devoted to cooking over fire (Getty/iStock) Fortunately, the people who cook ...

A flavorful homemade burger brings together thoughtful preparation, grilling techniques, and a balanced combination of ingredients. Explore practical burger making tips and discover how cooking ...