Although this ground-meat curry is often made with lamb, we've found that the distinctive combination of spices tastes just as good with beef. Serve the thick, chili-like keema with warm naan (Indian ...

If you love quick-and-easy recipes that are flavorful and easy on the budget, you'll need these Asian-inspired ground beef recipes in your dinner rotation. They offer a world of exciting options, ...

Keema, or minced meat, is a staple in many households due to its versatility and rich flavour. A simple keema preparation can serve as the foundation for numerous dishes, making it a go-to ingredient ...

Think of keema as the sloppy Joe of India. You pretty much brown ground meat — in this case turkey, but chicken, bison or lean beef would be fine, too — with a bit of oil, garlic and diced onion. Then ...

An old favourite that can be created with this simple batch-cook mince recipe as its base. This was the first Indian dish I ever cooked because it was based on mince and I could get my hands on nearly ...

"I learned to cook Indian Food from Julie Sahni, the former chef and teacher who wrote the seminal Classic Indian Cooking in 1980," says F&W's Grace Parisi. "Her outstanding cookbooks lay out the ...