"With just a touch of sweetness, this olive oil cake has a hint of orange zest and five-spice powder. If you don't eat it all ...

This vanilla buttermilk pound cake is a classic dessert that never fails. Made with a rich blend of butter, sugar, eggs, and tangy buttermilk, the cake has a soft crumb, golden crust, and irresistible ...

HUNTSVILLE, Ala. ( WHNT) — Carole Lisa Albyn has turned her love for pound cakes into the perfect kitchen tool to help make your own. Her ‘Sweet Book of Perfect Pound Cakes’ includes more than 60 ...

Once upon a time, Maida Heatter published a recipe for lemon buttermilk cake in her first dessert book, “Maida Heatter’s Book of Great Desserts,” (Knopf, 1974). She described the cake as being “light, ...

These fall cakes feature our favorite seasonal nuts, spices, and fruits. With cakes this good, you'll have to try baking one ...

Contributor Stephanie Burt has shelves of community cookbooks, those spiral bound snapshots of the collected recipes from a church group, Junior League or another social organization. They hold a lot ...

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...

Bowing to the ubiquitous sweet tooth, most of us relish a great dessert. Even the simplest meal becomes more festive when it ends with a special treat. From-scratch baked goods are always worth the ...