If you want a perfectly crispy, restaurant-style steak sear, you'll need to start with the right kind of oil. Here's how hot ...
Using a cast-iron skillet on the grill is the key to giving your steak the perfect crust and a tender, juicy inside. There’s more than one way to grill a steak. Our Test Kitchen loves the reverse-sear ...
New York strip steak, baked potato and corn on the cob. Is any dinner more American than this? I’ll answer for you: No. I spend a lot of my time thinking of healthy, vegetable-based meals that I can ...
If you're searing a steak at home, you probably already know that using a cast iron is your best chance at producing a flavorful, perfectly crusted result. But did you know that there's another ...
Let them eat cake—and steak! Elizabeth Karmel, award-winning chef, journalist and author of Steak and Cake,joined us to share a few delicious recipes and some great techniques features in her new ...
4. Place a cast-iron skillet over high heat until almost smoking. With tongs, lay the steak in the hot pan and cook for about 2 minutes on the first side, adjusting the heat if it gets smoky. 5. Turn ...
Ready to invest in a set of skillets? Get the Cast Iron Skillet Store 3-Piece Cookware Set for $34 at Amazon, and take your ...
Let them eat cake—and steak! Elizabeth Karmel, award-winning chef, journalist and author of Steak and Cake, joined us to share a few delicious recipes and some great techniques features in her new ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results