This Vanilla Cherry Jam is a treat for the taste buds and a joy to make. It starts with fresh, ripe cherries that offer a natural sweetness, balanced by a splash of lemon juice for just the right ...

Ingredients. 1.8kg cherries, pitted (to produce about 1.5kg; reserve stones) 1.2kg caster sugar. 2 vanilla beans, seeds scraped and bean chopped. 1 lemon, zest thinly peeled ...

Cherry and vanilla jam. Karen Martini. October 19, 2011. Save ...

Put the cherries in a large heavy-based pan or preserving pan with the lemon juice, the bag of cherry stones and 150ml/¼ pint water. Bring to simmering point over a very low heat, then simmer for ...

2 teaspoons vanilla extract. This image released by Milk Street shows a recipe for ricotta and cherry jam tarts. Credit: AP/Joe Murphy65 grams (½ cup) slivered almonds. 71 grams (⅓ cup) white sugar ...