A Bordeaux glass narrows towards the top and has a reasonably broad bowl with some height to it. This shape allows you to ...

For an easy-drinking, low ABV commercial cider, Parrish recommends reaching for that pint glass as they do at most bars. "The vast majority of cider sold in the U.S. is sold in 6-packs of 12 oz ...

3 cups apple cider or juice. 1 can (14 1/2 ounces) reduced-sodium beef broth. 2 tablespoons cider vinegar. 1 1/2 teaspoons salt. 1/2 teaspoon dried thyme ...

Alternatively, warm up the apple cider and skip the sparkling. For a spiked version, add a shot of bourbon, dark rum, spiced rum, brandy, or vanilla vodka, Add in a scoop of vanilla ice cream.

Whether it's sparkling and light, dry and tannic, or bursting with fruity character, there’s a cider for every summer moment. And with more people seeking out locally made, authentic drinks, now is ...