Enjoy Taco Tuesdays with these Easy to Make Fish Tacos! I am an East Coast transplant who now lives in Southern California. When I first moved here and tried Mexican food, I thought I had died and ...

In this recipe for crispy fish tacos, Rick Bayless uses bass or cod fish fillets dredged in a batter flavored with garlic and oregano. Serve with corn tortillas, salsa fresca, salsa macha, crema ...

These Beer-Battered Fish Tacos are well-balanced, featuring fried cod fillets and a cabbage slaw dressed with a tart and creamy lime crema. Homemade pickled red onions add brightness, and charred ...

Order the Fish Tacos, fresh cod lightly fried until golden topped with homemade coleslaw, lettuce, onion, cheese, and tomatoes drizzled with signature aioli and served with French fries for $11.99.

Cod is a white fish with a soft, flakey texture and a mild and slightly sweet taste. It also tends to be firmer compared to other white fish, which makes it easier to handle and not break as easily.

The first Long Island location of NYC's Tacombi, in Westbury, masters the art of the beer-battered Baja fish taco, using sustainably sourced cod that hits the perfect balance of crispy on the ...

From grilled halibut to beer-battered cod, these fish tacos spots run the gamut. You'll find delicious food trucks, casual eateries and even some cool little date night restaurants on this lineup.

You can customize your taco with a variety of fish options, including salmon, halibut, cod, and shrimp. Whether you prefer your fish grilled, fried, or blackened, the Burien Fish House offers it all, ...