Wait, flavoured and aged tofu? Yes, but we’ll get to that in ... curd into thin slices without them falling apart; ditto with cooking it without it losing its shape. Home cooks will usually ...

These tofu spring rolls are so fresh, delicious and fun to make! Vietnamese spring rolls are usually made with shrimp but in ...

Before you cook your tofu, you have to drain that ... Not Using Super Firm Tofu In Your Stir-Fry If you're a beginner in this ...

That’s dinner tonight, with applesauce coffee cake for breakfast and Jamie Oliver’s chicken roasted in milk for Sunday supper ...

Heat the oil to 190°C (375°F), add the tofu balls and cook for about 30 seconds, turning them almost constantly. Drain on paper towels. Make the dipping sauce. Mix together the salt and pepper ...

Add the eggs to the boiling water and cook for 5 minutes. Heat 2 teaspoons of the oil in a large, non-stick frying pan over a medium heat. Add the tofu pieces and fry carefully for 3-4 minutes on ...

These tools are versatile, user-friendly, and designed to make plant-based cooking as easy and efficient ... and hassle-free tool, even for beginners. Using a tofu press has a big impact on ...