First and foremost, what is a crock? (It's apparently a specially designed receptacle capable of keeping butter fresh at room temperature.) Second and perhaps most important, is Country Crock ...

(Sherman Smith/Kansas Reflector) TOPEKA — A Dutch food manufacturer, known for Country Crock and I Can’t Believe It’s Not Butter, is set to open a new manufacturing facility in southwest Kansas.

Preheat oven to 400°F. Heat the Country Crock spread in a large pan over medium-high heat. After it starts melting a bit, add the garlic and then after a couple minutes, add the fresh green beans ...