Transform your leftover brisket into something truly extraordinary with these irresistible BBQ Brisket Melts! Imagine tender, ...

Brisket, cooked sous vide for 24 hours then smoked for three on my Yoder YS 640. An easy way to put out some ultra-tender and ...

This easy-to-follow recipe will guide you through the steps of creating a succulent beef brisket, paired perfectly with tangy BBQ sauce, crunchy pickles, and savory onions.

The easy, wildly addictive recipe starts with canned beans, then elevates the flavors with his own barbecue sauce, brown sugar, yellow onions and chopped, smoked brisket.

Brisket is magical. The inexpensive cut of meat may start out super tough, but when cooked low and slow—say in a slow cooker, or all day in a dutch oven—it becomes meltingly soft and mild ...

Elizabeth Chambers makes slow-cooker barbecue brisket and spinach artichoke dip for the Green Bay Packers-Minnesota Vikings game. We call this "lazy girl cooking." IE 11 is not supported.