Hey there, sweet tooth enthusiasts! Get ready to indulge in a slice of summer with this delightful Watermelon Fudgerecipe ...

Whip up rich, creamy fudge with ease using condensed milk. These recipes are sweet, simple, and sure to satisfy every craving ...

Chocolate Fudge Layered Cake – Indulge in Decadence Introduction Calling all chocolate lovers—this one’s for you. This Chocolate Fudge Layered Cake is more than a dessert. It’s an experience. Imagine ...

Costco members are obsessed with the warehouse chain’s desserts at the best of times, but this week shoppers have spotted ...

The Tunnel of Fudge cake was first invented by Ella Helfrich of Houston in the 1960s. A Pillsbury food chemist, Howard Lincoln, developed the recipe using dry frosting mix in 1966.

But the Tunnel of Fudge, which won Mrs. C.J. Helfrich of Houston second prize in the Pillsbury Bake-Off in 1966, seems to have introduced the concept of a soft-centered chocolate cake to the world.

Known as Maryland’s state dessert, the Smith Island Cake is characterized by its 10 thin, alternating layers of yellow cake and rich, fudge-adjacent chocolate frosting. Since 2018, Smith Island Bakery ...