Preheat oven to 350° and line a 9" round cake pan with parchment paper. Grease with cooking spray. In a large bowl using a hand mixer, beat butter and sugars until light and fluffy.

Preheat the oven to 350°F. Thoroughly coat two 9-inch round cake pans with canola oil. In a medium bowl, add the sorghum flour, tapioca starch, potato starch, baking powder, salt, and xanthan gum.

Ultimately, I did not have major issues with this pan and I'm a big fan of the price. What to look for in a cake pan. ... Size and shape: A 9-inch round cake pan is considered a standard size.

Coat a 9-inch round cake pan with butter or cooking spray. Place 1/2 cup packed brown sugar, 1 stick unsalted butter, 1/4 cup ...

You want the natural curve of the paper to mimic the curve of the pan, otherwise you’ll be fighting it as you line the pan. You could also unroll 28 1/2 inches of parchment, but that’s ...

3/4 cup plus 2 tablespoons light brown sugar. 1 1/2 sticks unsalted butter, softened. 1 vanilla bean, split, seeds scraped. 1/2 large pineapple—peeled, quartered, cored and sliced 1/3 inch thick ...