Step 6: Cut out the gingerbread cookies Cut the dough into cookies using floured 2-1/2-inch cookie cutters. You can use gingerbread people or holiday shapes like trees, mittens and snowflakes.

Preparation 1. In a medium bowl, sift together the flour, cinnamon, ginger, cloves, nutmeg, salt and baking soda. 2. In the bowl of a stand mixer fitted with the paddle attachment, cream the ...

Crucially, this set comes with five different sizes of gingerbread person. The largest measures 4.85x3.82", which is a great size for little kids who are still honing their piping skills to decorate.

2½ teaspoons ground cinnamon. 1¼ teaspoons fine salt. 1/2 teaspoon baking soda. 1/4 teaspoon freshly grated nutmeg. 1/8 teaspoon ground cloves. 1/3 cup (125 g) unsulfured molasses ...

Place your cut-out shapes onto a baking tray and bake for 10 minutes. Once cooked and golden take out of the oven. Leave the gingerbread friends to cool completely before icing.