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Grilled Kingklip . 500g kingklip dusted in seasoned flour. 250ml couscous. 300ml hot vegetable or chicken stock. 125ml toasted pine nuts. 100ml dried dates, finely chopped.
Grill the fish on medium-high for four to five minutes on each side, until it flakes easily with a fork. Prepare the mango slices by combining one diced mango, a ¼ cup (60ml) finely chopped red onion, ...
Kingklip is a great source of omega-3 fatty acids, which are incredibly important for your body and brain. Image credit: Roodeberg Kingklip is a type of fish popularly served in seafood eateries ...
The best thing about a great restaurant is the service and Tryn has great service in spades. The staff are so knowledgeable about the dishes and the wine … let's not forget about the wine.
You’ll need: 250g kingklip/ firm white fish, skinless; 60ml freshly squeezed lime juice; 100g cherry tomatoes, quartered; 250g baby button mushrooms, sliced in half; 1 large jalapeño, diced; 2 ...
(Serves 2) Ingredients. 2 kingklip fillets cut from the thick end. 3 Tbsp flour seasoned generously with salt and white pepper. 4 Tbsp butter. 1 tsp cumin seeds ...
Ingredients. 2 handsome kingklip portions from the middle of the fish. 3 Tbsp butter. 1 Tbsp olive oil. For the caper butter sauce: 3 Tbsp butter. 1 garlic clove, finely chopped ...
Heat the oil in a large pan over medium heat. Sprinkle the curry powder over the kingklip fillets and fry 2-3 mins on each side until firm but translucent. Season with salt and pepper. Add a splash of ...
Meeting Pasella presenter Charlene Truter for our perfect lunchtime date, things almost go wrong when we discover that the place that we really wanted to go to is closed for lunch - only open for ...
Mains comprised of a South African braai plate - juicy homemade boerewors, succulent, delectable Karoo lamb chops, moist flavoursome chicken sosaties, and grilled kingklip portions.
WHETHER there are 70 000 tonnes of kingklip a year available for catch (as in the 1970s) is debatable, but Namibian fisheries experts are considering if there is, in fact, enough of this delicious ...
From the mouthwatering salmon tacos we had as starters to the grilled kingklip with crispy leeks and the delicious prawn curry that were our mains, it’ll be hard for you to choose from the ...