Tikka Shack, a fast-growing Indian fast-casual restaurant brand, has opened a new location in Easton, extending its regional ...

Call it fate. Call it perseverance. Either way, it's worked for Mohammed Zaman. Since emigrating from Bangladesh in 1980, this shy entrepreneur has trained himself to become a renowned chef in Houston ...

This video is no longer available. All throughout May, WTOP is celebrating Asian American and Pacific Islander Heritage Month with stories about the people and places shaping the D.C. region. Sahil ...

Longtime friends Amjadkhan Pathan, Chirag Shah and Antonio Kanickaraj toyed with opening a restaurant for years. They dreamed of bringing underrepresented Indian flavors into the mainstream. In ...

A new generation of restaurants is pushing the overlooked cuisine forward. By Tejal Rao Tejal Rao is a critic at large for Food in Los Angeles. Hamachi crudo and its endless, perfunctory variations ...