Discover the art of making lefse in this excerpt of Eliza Blue's new book. Explore the history, technique and tradition of ...

Lefse. It's a paper-thin flatbread, made from potatoes and cooked on a griddle, flipped with a long, narrow wooden stick, and eaten slathered with butter, sugar and sometimes cinnamon. If you're of ...

ULEN, Minn. - Doug Lindsay saw what life had in store for him the day his Norwegian girlfriend came toward him with a rolling pin. Nearly 30 years later, they're still making beautiful lefse together ...

Amy Marquard is all about precision, in life and in the kitchen. “I probably should have been a food scientist, because I love technique and process,” said Marquard, who does accounts receivable work ...

Dahl and the other women who teach and demonstrate lefse making at the Sons of Norway are helping to carry on a tradition dear to many with Norwegian roots. And lefse are a treat especially ...

Round balls of dough ready on plates. Irons heated. Round wooden boards lined up and down the kitchen counter. Sons of Norway lefse makers were ready to roll for the holidays a few weeks before their ...

“Honestly, the first time I tried it, I thought it was just OK,” said Eva Hjorth, who grew up in Sweden, but married a Norwegian. What lefse lacks in glamour, it makes up for in sentimentality. Any ...

FOLEY - Amy Marquard is all about precision, in life and in the kitchen. "I probably should have been a food scientist, because I love technique and process," said Marquard, who does accounts ...

FOLEY — Amy Marquard is all about precision, in life and in the kitchen. "I probably should have been a food scientist, because I love technique and process," said Marquard, who does accounts ...

I needed to find what The Herald had written previously about lefse — the Scandinavian potato flatbread — so I did a search on our website. When dozens of obituaries popped up, I was struck by the ...

RUSHFORD, Minn. — The market for lefse, a traditional Norwegian flatbread, is relatively small in comparison to other foods, but Norsland Lefse has found a way to reach its demographic from the small ...

It’s Lutefisk dinner time again, that annual cooking and feasting that happens in nearly every church with a Scandinavian heritage, especially Norwegian. The menu in almost every one includes lutefisk ...