From tried and true classic pie to bars, cakes, and frozen desserts—we've included our best Key lime inspired recipes for all ...

SHRIMP INGREDIENTS 1 pound shrimp peeled and deveined ¼ cup lime juice plus zest of one lime 3 tablespoons extra-virgin olive oil 2 cloves garlic cloves pressed 1 teaspoon chili powder ½ teaspoon ...

Add lime juice to savoury dishes such as Thai and South East Asian curries, or mix lime zest and juice into marinades and salsas. Lime juice is also used in cocktails such as the mojito (fresh ...

The best-tasting chicken results when you don’t take it too far from itself, when you let the chicken taste like chicken. For ...

If you love adding flavor to your rice, this recipe for cilantro lime rice is a must have in your cookbook. It’s amazing how ...

Set aside to cool. Make the cucumber-mint-lime juice: Use a juicer or blender to process cucumber with mint. Add a little water if needed to help blend. Strain juice through a fine-mesh strainer.

Heat a wok over a high flame and when it’s hot, add the cooking oil. Put the kaffir lime leaves in the wok and stir-fry until they darken slightly (about 15 seconds), then put them in a bowl.

The recipe includes key lime juice in the curry, along with traditional Thai ingredients like ginger, garlic, lemongrass, and chilies. The duck is breaded in a batter and fried until crispy ...

Although it’s a classic for a reason, I’m not just talking about pie either—these 16 recipes get creative with Key lime’s refreshing summer flavors. From cheesecakes to dessert bars to ...