Slow-cooker Beef Stew is ... (don’t add salt as the stock may be salty). Fry Beef Clean out the frying pan and fry the beef ...

Season with salt and freshly ground pepper. Cover and cook gently. Cook gently for 2 ½ - 3 hours in a low oven ... you can cver the surface of the stew with 8 – 10 whole peeled potatoes ...

If you’re looking to add some variety to your menu, you’ll want to check out these tasty vegetarian recipes! In order to meet ...

Go back in time with these delicious vintage recipes, like ​​chicken potpie and ​​baked mac & cheese, featuring nostalgic ...

This beef stew recipe just requires a few minutes of frying ... sugars), 14.5g fat (of which 5.5g saturates), 8g fibre and 2.2g salt. Stews are great for freezing, so it always pays to make ...

Season with salt and freshly ground pepper ... Stir into the oxtail stew and cook for about five minutes. Transfer the beef and oxtail to a hot serving dish and keep warm. Remove and discard ...

Everything is “just gorgeous” in the world of Nadia Caterina Munno, aka The Pasta Queen. From her popular social media pages ...

Need a fast weeknight meal? These recipes let you just throw ingredients into your Crock Pot and come dinnertime, you've got ...

This slow cooker beef stew recipe is actually inspired as a copycat of the beloved Cracker Barrel Sunday pot roast supper ...

Put the beef, bacon and vegetables in a slow cooker, sprinkle over the flour and add the salt ... on low for 8–10 hours, until the beef and vegetables are tender. Serve the beef stew with ...