Winemakers: To oak or not to oak, that is the question. Whether ’tis nobler in the mind to suffer the slings and arrows of outrageous fortune, or to take up oak to craft your wine to shake the spheres ...

Making wine isn’t a cheap endeavor—and not the most profitable industry, especially if you’re starting from scratch. From planting grapes to harvesting and barreling, winemaking can take up to two ...

Luxury winemakers producing some of the most expensive wine in the world will pay up to $50,000 for a single barrel to age their wine. But not just any barrel — a foudre. A foudre is a massive wooden ...

It takes two to four centuries to grow the oak tree for a wine barrel. Then, after tree harvest, four, usually more, years to season the wood and the staves. Finally, it is time to turn the staves ...