Chef Dan Kluger starts with turkey and chicken pieces, soaking them in a salt-sugar brine, before grinding the meat and ...

In the burger wars, fast food chains frequently trade barbs about fresh versus frozen beef. Which does McDonald's use? The ...

The price of the hamburgers and T-bone steaks that Americans grill every July 4 just hit an all-time high, just as a ...

Places like meat markets and restaurants are seeing the brunt of these increases, making it a battle to provide the same ...

Lab-grown beef, chicken and even quail are served in restaurants in some countries around the world - and now some cultivated ...

This Chili Crisp Chicken Burgers recipe is made with just five key ingredients and comes together in 30 minutes.

Impossible Foods Inc. hopes to add its plant-based burgers to European menus this year, bringing to a close a six-year quest ...