JMK Consumer Growth Partners has made an undisclosed investment in Miyoko’s Kitchen. Based in Fairfax, California, Miyoko’s Kitchen is a provider of vegan, non-dairy cheese and butter alternatives.

Michelle Neff has her Bachelors in Sociology from the University of Maryland – College Park... Michelle Neff has her Bachelors in Sociology from the University of Maryland – College Park and currently ...

US-based vegan cheese and butter maker Miyoko’s Kitchen has received a “significant minority investment” from consumer-focused equity fund JMK Consumer Growth Partners. JMK’s investment will enable ...

Miyoko’s Kitchen, a pioneer in non-dairy, vegan cheese and butter alternatives, has received a significant minority investment from consumer-focused growth equity fund JMK Consumer Growth Partners ...

Miyoko Schinner started out on a mission to help consumers make their own plant-based cheese at home with the publication of her 2012 book “Artisan Vegan Cheese.” But the feedback she got sent her in ...

Plant-based ‘cheese’ and ‘butter’ maker Miyoko’s Kitchen has been hit with a lawsuit alleging it is duping consumers by cashing in on the good name of [dairy] butter to promote a plant-based product ...

Sonoma County’s epicenter for fast-growing artisanal dairy is about to become the new, much-larger home for a rapidly expanding food artisan that’s decidedly dairy-free. Not two years after starting ...

“We have to think about our food choices on a global basis,” says Miyoko Schinner, author, vegan-food entrepreneur and future Petaluma business-owner. “There are plant-based food choices we can make ...

A high-profile lawsuit against Miyoko’s Kitchen taking issue with its use of the term ‘butter’ on a plant-based product, has been voluntarily dismissed with prejudice. When the case was filed, company ...

When she started her first vegan food company in 1997, Miyoko Schinner couldn’t get anyone to invest in the business, despite its $1 million in annual sales. She closed that company, Now and Zen, in ...

Last week, plant-based cheese and butter maker Miyoko’s Creamery emerged victorious in what could potentially be a landmark legal case for dairy and meat alternative CPG brands. Citing the company’s ...