You will love my fresh Pear Almond Cake recipe, it is so moist, and the pears baked into the center simply melt in the mouth.

This tart is pretty enough for a dinner party, or served in thin slices for appetizers, yet makes an easy casual supper served with soup or salad. Savory Pear Tart Makes one 9-to 10-inch tart.

We’ve got 11 recipes that are perfect for those mushy pears.This was originally published on The Penny ... it’s also easy to make. ... you can freeze the rest and have pear butter year-round. 9.

This Pear & Almond Cake is the ultimate winter treat, combining the sweet, juicy flavor of pears with the rich, nutty taste of almond flour. Ready in just 10 minutes, the cake is incredibly moist ...

Fan two 15-oz. cans pear halves in light or heavy syrup, drained, thinly sliced, over almond cream. Lightly beat remaining 1 large egg in a small bowl just to blend, then brush pastry border with egg.

Mary's pear and blueberry galette is an easy comforting pudding that’s so quick to make, but special enough for a dinner party. It would work well with tinned peaches or apricots as well.

2 tablespoons unsalted butter. 1 tablespoon pear liqueur (optional) 5 firm, ripe Bartlett pears—peeled, cored and halved. One 14-ounce sheet all-butter puff pastry, chilled. Crème fraîche, for ...