Your coffee break just got a whole lot sweeter. Building on the popularity of the Salted Caramel Butter Tart released last ...

This video features a delicious recipe for a Pecan Pie made with a buttery shortcrust pastry and a rich filling of maple ...

Living in the Colorado high country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly ...

Welcome to Psychedelicatessen, a weekly column exploring the world of cannabis cuisine, including recipes from the great chefs and ganjapreneurs who fuel our appetite for adventure. Set your Crockpot ...

We can only eat so much pumpkin. That’s the conclusion I’ve reached after preparing many Thanksgiving dinners. This year, you might be serving the pumpkin-and-oyster soup I featured recently in this ...

Pastry has always been synonymous with pleasure — a way that we can treat our lovers and friends or strangers, even if for only a moment. By Bryan Washington My first pecan tart came from a crush. A ...

Snacks: For dessert, we propose a tart that brings together all our favorite flavors: vanilla cream, salted caramel, and ...

This Pecan Crunch Tart is our newest take on classic pecan pie, a Southern staple. The most essential difference is that this recipe is made with phyllo dough for a flaky, buttery, crunchy, and ...