The Coziest Bowl You’ll Crave All Year When the weather turns brisk or you just want a soul-hugging dinner, this Pot Roast Stew is exactly what you need. It’s everything you love about a traditional ...

A Bold, Cozy, and Satisfying Bowl This Spicy Seafood Stew blends sweet, tender seafood with aromatic spices and smoky paprika ...

Cowboy stew, or campfire stew, is a hearty, one-pot meal with roots in old cowboy or pioneer cooking methods. It’s traditionally a tomato-based medley of meat, beans, and potatoes cooked in a ...

Venison stew really is the perfect comfort food. Not only does it taste great, but the aroma as it cooks make the entire home smell fantastic.

This stew leans to the Southwest for inspiration, with chipotle peppers, cumin and coriander. Root vegetables team up with the meat, adding a touch of earthy sweetness. Lynda Balslev/TasteFood ...

Heat the oil in a large pot over medium heat. Add the onion, sweet potato, peppers and carrot and season with the salt. Saute for 2 to 3 minutes to coat the vegetables and let them brighten in color.

These one-pot stew recipes, ... Vegan smoked sausage takes its place, while the classic “trinity” of vegetables—onion, red bell pepper and celery—get a kick from jalapeño peppers.

Make ahead . Allow the stew to cool completely to room temperature before storing. Place in an airtight container, and store in the fridge for four to five days.

Pepper Pot is at 760 Elmont Rd. in Elmont, 516-344-5272. Opening hours are Tuesday, Wednesday, Friday, Saturday and Sunday from 9 a.m. to 8 p.m. Closed Monday and Thursday.

Also, I garnished the stew with lemon zest as to not waste it. Serves 4. 1/2 cup chopped walnuts or almonds 1 teaspoon cumin seeds 1 7-ounce jar of roasted red peppers, drained 2 tablespoons ...