A Los Angeles-based bakery has managed to turn pan dulce into cake pops, and the result is nearly too sweet to handle. ... and bright pink palettes of Mexican pan dulce.

San Antonio is a city that loves its panderías, bakeries that specialize in Mexican pastries, otherwise known as pan dulce. Panifico Bake Shop is among the best of them, dishing out its colorful ...

Pastel-hued pan dulce pastries like pink cake, chocolate conchas, and sprinkle-covered Garibaldis routinely sell out at Alebrije Bakery.

Other types of pan dulce require glazing, which bakers have an entirely different process for. "The pink cake, the barras de queso, that has to be done when it's cooled off," Herrejon said.

Pan de Muerto, or “Bread of the Dead,” is a cherished staple for Día de los Muertos (Day of the Dead), a Mexican holiday honoring the spirits of deceased loved ones. With its unique flavor ...

Orejas resemble ears and look, at least to me, very unappetizing. As a boy, I stayed away from this particular pan. It looks dry, it’s sticky, and frankly, I didn’t like the idea of eating an ear.

Pan dulce is heavily influenced by the Spanish and French cultures who immigrated to Mexico beginning in the 16th century. These days, panaderías are present all over Houston, each with its ...

From conchas to cupcakes, here's our pan dulce picks. San Antonio has a number of incredible bakeries ... Panifico joined in on the fun with limited edition pink treats.

Pan dulce, literally translated to “sweet bread,” is more than a breakfast treat throughout Mexico. With more than 1,600 different types - from cuernitos to conchas - these anytime pastries ...

Delia’s family bakery is devoted to preserving this particular style of pan dulce, and we’re lucky enough to get to try it. 4242 S Broadway, Los Angeles, 90037 Hours: Monday 6:30 am-7:45 pm ...