News

Plant‑based grocery dollars are shifting: milk steadies, faux‑meat recalibrates, cheese and yogurt climb, tofu holds ...
Explore the evolving landscape of plant-based meat and dairy in 2025—from hybrid innovations and private label growth to ...
Despite waning plant-based milk sales – which dropped for the first time in years in 2025 to $2.9 billion, a 4.4% decrease ...
For many consumers, brands like BRĒZ represent the future of social wellness: a mindful alternative that delivers not just an ...
Indian dairy and grocery brand Country Delight has entered the plant-based drink sector with a new milk alternative.
The biggest misconception about a vegan diet is that it is being touted as healthy But reality is a tad different To know ...
Identity: Choosing almond or 2 % signals tribe. A 2025 study from the University of Michigan found that self-identification ...
Meanwhile, plant-based labeling guidance soon may be coming from the federal level. The US Food and Drug Administration (FDA) ...
Iodine content in plant-based milks is often insufficient, risking deficiencies that affect metabolism and public health, ...
Oatly’s new and updated sustainability commitments and emissions targets mean that it qualifies as a “Climate Solutions ...
Mö, a Finnish food technology company, is expanding its portfolio of oat-based cheese alternatives after securing substantial ...
While both of these grains are good sources of carbohydrates and fiber, quinoa is the better choice if you're aiming to ...