While calcium occurs naturally in animal milk, its levels are much lower in dairy alternatives made from plants.

Here’s how the Food and Drug Administration suggests that plant-based alternatives, including alt dairy, should be labeled ...

Milk is known for its nutritional value, but it isn't vegan. Plant-based milks from grains, legumes, and nuts serve as ...

Scientists in Canada are working to produce plant-based cheese with all the characteristics of real cheese, but with better ...

People who drink plant-based milk alternatives such as soy or oat could be at a higher risk of depression, a study has found.

The FDA does not favor commonly used descriptors such as ‘plant-based burger' on labels and suggests brands instead say ...

Cow's milk is nutrient-rich and a great source of protein. Drinking milk regularly may come with multiple health benefits ...

Vegan diets exclude all animal products. Popular vegan foods include legumes, meat and dairy substitutes, nutritional yeast, ...

FDA suggests brands clarify ingredient sources on plant-based product labels – a shift some industry groups say may be ...