If you’re looking for an easy dill pickle recipe, you’ve come to the right place! Canning homemade dill pickles is a fun and ...

Pack solidly into hot quart jars, leaving 1-inch headspace. If desired, run a plastic knife around the inside of the jar to align the product; this allows firm packing of fish.

Sterilize a one-quart canning jar in hot soapy water (use boiling water if processing the beans) and dry thoroughly. Place the beans in the jar, pushing down on them so they are fully below the lid.

You'll need four 1-quart canning jars with new lids, boiled in water for 10 minutes and kept hot until filling. You'll also need a canning pot and utensils, or at least a pot large enough to hold ...

• Pint or quart canning jars • Lids - thin, flat, round metal lids with a gum. binder that seals them against the top of the. jar. They may only be used once.

The 21.5-quart pot comes with a jar rack that fits perfectly inside and has handles for easy removal. It’s durable, too; ... All you need for hot water canning is jars, ...

Now that I’ve been canning for some 20 years, I love teaching it to other people. However, the USDA learns new things every year, and as such, canning rules occasionally change. Some of those ...