Now for the most obvious red flag: eating raw meat opens you up to all sorts of nasties. Think parasites, Salmonella, E. coli – basically every food poisoning horror story you’ve ever heard.

Moreover, the uptick in gatherings around Christmas is responsible for Bunzel's Meat Market, a popular butcher shop in the ...

Sensitive consumer groups, such as small children, the elderly and immunocompromised people or pregnant women, were advised not to eat raw ground meat. STEC was also detected in six of 377 tests ...

Like their wild ancestors, dogs can technically eat raw meat, but it doesn't mean they should. Raw meat diets have high risks for your pet and family.

Despite pet deaths, recalls and health authority warnings, raw pet food has grown into a $3 billion industry in the U.S. Domestic cats have been known to carry bird flu since 2004 .

German meat producer Tönnies Group will operate under the new name of Premium Food Group from next year. The corporate rebranding comes amid the company's "development" in recent years from being ...

Most often, it’s an instruction to take your meat out of the refrigerator anywhere from 20 minutes to one hour before cooking to bring up the temperature of the center of the meat before it ...

We Feed Raw’s meal plans include six types of protein to choose from—chicken, turkey, duck, beef, venison and lamb recipes—and the patties consist of 80% muscle meat, 10% organ meat and 10% ...

The survey of 1,004 people in September 2022 aimed to find out which food groups are eaten raw and how often, how Germans assessed their benefits and health risks, and which pathogens are ...