This flatbread recipe harmoniously blends the sensation of biting into a cheesy pizza with the freshness of a salad, making ...

This Cottage Cheese Flatbread is light, high in protein, and super easy to make with just eggs, cottage cheese, and a few seasonings. Just blend, bake, and enjoy a versatile, low-carb bread ...

On my quest to find new ways to use cottage cheese, I learned that you can turn it into a five-ingredient flatbread. Simply blending the cheese with a few other ingredients and baking it creates a ...

Emily Cline, better known as @ecline_eats on Instagram, shared a recipe for her buffalo chicken flatbread pizza, which she said is perfect for every pizza lover. According to Cline, this meal feels ...

Discover Maitoireska, a traditional Finnish barley flatbread. Simple ingredients, authentic method, best enjoyed fresh with ...

Piadine, an Italian flatbread, is quick and easy to make in a skillet at home thanks to yogurt, which yields a supple texture. No yeast, rising, or oven required for this recipe from Milk Street.

They can be served in small bites bursting with flavor on their own and make a colorful, gluten-free alternative to classic crostini. These are great with just about any cocktail, but I especially ...

Calling something a “flatbread” may be one of the broadest culinary terms on the planet. The range of possibilities within that word is so diverse. It’s like talking about an “automobile” and assuming ...

A specialty of the south of France (originally from Nice), where it's served in every cafe and roadside restaurant, pissaladiere is a flatbread similar to pizza, topped with jammy onions and anchovies ...

Some nights, deciding what to have for dinner can be a struggle. So, let me introduce you to a little secret: flatbread pizzas. Don't get caught up on the word "pizza." There are many different ways ...