Cut the potatoes into small bite-sized pieces and roughly chop the garlic. Combine them on a baking tray, and drizzle with vegetable oil. Sprinkle over the oregano and a pinch of salt and pepper.
Switching to plant-based meals doesn’t have to mean giving up the comfort and flavors you love. I’ve found that some of the ...
Veggie recipes prove you don’t need meat to have a meal that's just as indulgent and filling. These dishes show how plant-based meals can be just as rich and satisfying, with bold flavors and ...
100% vegan and 100% flavour! This delicious plant-based burger uses ripe plantain (to get maximum sweetness) mixed with black beans and Caribbean spices. You don’t have to be vegan to love this!