Add Yahoo as a preferred source to see more of our stories on Google. Rhode Island welcome sign - Visionsofamerica/joe Sohm/Getty Images Whether you live in Maine, Boston, San Francisco, New York City ...

I was today years old when I learned that there are more than two types of clam chowder. New England clam chowder is the one I grew up eating (mostly the canned, condensed version), but I knew that ...

Add Yahoo as a preferred source to see more of our stories on Google. Whether you're looking for new takes on classics like clam chowder, fast, flavorful dishes like clams with XO sauce, or comfort ...

Head to New England and you’ll find incredible cuisine—especially when it comes to seafood. In Rhode Island, you’ll spot regional favorites like lobster rolls and clam chowder, but you’ll also ...

"The indigenous tribes of Rhode Island gathered quahogs to eat, long before the colonists arrived, and used them to make chowder." There’s a pretty good reason that Native Americans didn’t make creamy ...

Sweet, briny clams bring instant coastal flavor to everything from cozy soups to elegant appetizers. Whether you’re simmering a pot of clam chowder, stuffing quahogs Rhode Island–style, or whipping up ...