SCOBY stands for “symbiotic culture of bacteria and yeast.” It’s an ingredient used in the fermentation of kombucha. You buy SCOBY from the store or even grow your own so you can make kombucha.

If you've ever made kombucha at home, or have a weird roommate who has, I'm that weird roommate, you are probably familiar with this weird phlegmy, disc of mucialgenous, beige material. It's sometimes ...

Save money by brewing and bottling your own kombucha tea at home, where you can customize the flavors of each batch. Learn how to make kombucha. SCOBY culture care tips and more! Ferment your first ...

Kombucha may be thousands of years old, but buzz is now brewing over the nonalcoholic fermented beverage made from tea. It’s joining the ranks of other fermented food like yogurt, kimchi and ...

SCOBY stands for symbiotic culture of bacteria and yeast. Unless you are experienced in biology, those words may mean little to you. According to Brew Dr, “when certain bacteria and yeast are put ...

Kombucha has become a household name as well as becoming very expensive. It is known for its healing properties, most commonly as a probiotic. Fermentation has become very popular, and this is one of ...