Seaweed has long been a staple of many cultures, but the Western diet seems to have forgotten it. ... Have you ever wondered why your homemade ice cream is covered in ice crystals, ...

Seaweed sausages and kelp ice cream could be the next big thing (Image: Contributed: Seaweed Enterprises) For two food-filled days, visitors to Ballymaloe Food Festival in Co. Cork were given a ...

You already eat seaweed but probably don’t know it. Seaweeds are multicellular macroalgae used as functional ingredients, a food additive. Hydrocolloids derived from seaweeds provide texture and ...

Established in 2014, Clementine's Creamery -- also known as Clementine's Naughty and Nice -- has since expanded to eight ...

Move aside, kale, because it’s seaweed’s turn to be the hot, nutritious green. After all, it’s extremely nutritionally dense, a regenerative crop, only needs sunlight and sea water to grow ...

Seaweed has long been a staple of many cultures, but the Western diet seems to have forgotten it. ... At the very least, it will no doubt continue to put homemade ice cream to shame.-- ...