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The Food Bank of Siouxland now has the second half of a large donation of milk from Kemp’s Dairy and Hy-Vee. Food bank executive director, Jacob Wanderscheid says the shelf stable milk is chocolate.
O Organics Low Fat Chocolate Milk Flat, nearly flavor-free milk with a mere trace of chocolate makes this a poor choice. 130 calories, 2.5 g fat, 170 mg sodium, 20 g sugar, 1 g fiber, 8 g protein ...
Chobani’s shelf-stable Super Milk, able to be stored for 9 months, ... Street Soldiers Troy is among the 300 partners across 23 counties that receive Chobani Super Milk from the Regional Food ...
It’s shelf-stable milk, a miracle of food science—and a product that Americans just can’t learn to love. Shelf-stable milk is, as you might imagine, milk that does not need refrigeration and ...
APPLETON (WLUK) -- A donation of milk is pouring longer shelf life into food pantries in the Fox Valley. Kemps, in partnership with Festival Foods, donated 800,000 shelf-stable Giving Cow milks to ...
Shelf-stable milk is a "miracle of food science — and a product that Americans just can't learn to love," says Ellen Cushing. Americans are "particularly enthralled by some enduring myths about ...
Evaporated milk might seem like a relic from a bygone era. Amid mantras of eating fresh, local or organic, here we have a can of shelf-stable dairy product. And yet, this little can packs so much ...
That’s one of the reasons Dallas ISD is pilot testing a shelf stable milk program. They say milk is ultra-high pasteurized with a long shelf life, but with all the regular nutrition and vitamins.
“Normal milk has about an 18-day shelf life. This has a one-year shelf life,” Johnson says. “We donated 36,000 units to help kids throughout the Siouxland community.
Three years after its “no deal” television appearance on Shark Tank, Slate Milk has raised over $5m in seed money and continues to expand its shelf-stable ultra-filtered, high-protein, lactose ...
RACINE, WIS. — Butter Buds Inc. has developed Milk Buds Plus, a concentrated dairy ingredient designed to reduce the use of lipidized milk and cream. The shelf-stable ingredient provides the ...
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