Indulge in this stir-fry featuring extra-firm tofu, soba noodles, and a vibrant coleslaw mix, all tossed in a savory teriyaki sauce. Coleslaw is usually made with cabbage. Cabbage has multiple health ...

Bring a pan of water to the boil. Add the udon and cook according to the package instructions. Drain, run under cold water, drain again, then drizzle with the toasted sesame oil. Place the beef in a ...

Looking for a meal that delivers big on flavor without all the calories? This Steak Teriyaki Stir-Fry recipe from Hungry Girl Lisa Lillean definitely fits the bill. It's ready to eat in just 20 ...

Copycat recipes often raise eyebrows because people think the original can’t be topped, but sometimes the outcome proves ...

1. Heat large skillet or wok over medium-high heat until drop of water sizzles in pan. Add oil and swirl to coat. 2. Add chicken to skillet and stir-fry until browned and cooked through, about 5 ...

Crunchy, stir-fried vegetables and turkey in a sweet teriyaki sauce makes a colorful quick dinner. It’s a great way to use leftover turkey. Teriyaki sauce is made with soy sauce, sugar, ginger and ...

It’s time for us to stop under-utilizing teriyaki. The combination of soy sauce, mirin, vinegar, and sugar makes for a versatile marinade, glaze, or secret weapon to add a rich savory note to any dish ...

Creating a delicious stir-fry doesn't have to break the bank. With just a few pantry staples, you can whip up a variety of ...