If you're a vegan baker, you need to know the best swaps for ingredients like butter when making cookies. We consulted an ...

In fact, avocado oil’s neutral taste means it can be substituted for butter or other fats in nearly any recipe without altering the flavour,” he said. Avocado oil contains vitamins E and K ...

Without the butter, the oil may leave your cake dense. To maintain your vegan cake's structure, try creaming coconut oil or an oil-based vegan butter with the sugar. Jessie Sheehan shares another ...

The world has Scotland to thank for shortbread, the buttery, rich, and versatile cookie. The first known recipe for the sweet ...