Place the beans in a bowl and cover with water overnight. Drain the beans and reserve. In a Dutch oven, heat the oil on medium heat and sauté the onions for about 5 minutes or until softened. Add ...

Baked shakshuka with butter beans is perfect for a plant-based lunch or brunch with high protein butter beans.

If you are looking to bulk up your vegetarian pasta recipes, look no further than beans, which can be added whole, blended, or as a crunchy topping.