Campo Verde, a Dallas-Fort Worth restaurant where it’s Christmas all year, reopened on June 5 with a revamped menu that promises to honor its legacy while taking the next step in its culinary ...

It’s now a finer bar-and-grill with chicken enchiladas, fajitas, and queso, but also steak flambe, roast chicken, grilled salmon and more.

DALWORTHINGTON GARDENS. Arlington chef “Moose” Benhamacht will remodel and reopen Campo Verde, a landmark restaurant attraction known for its 200,000-light “Christmas wonderland” decor, he ...

C hili verde is a traditional Mexican dish typically made with either pork or chicken stewed in a green chili sauce. Most recipes start with green chiles, tomatillos, limes, cilantro and garlic ...

ARLINGTON, Texas — A longtime North Texas Tex-Mex restaurant known for its year-round Christmas lights that shuttered earlier this year is preparing to make a comeback. Campo Verde, which had ...