This mixed green salad is served with a warm disk of goat cheese that you pan sear and then top the salad with. It is the ...

Chèvre is the French word for goat, and it refers to goat's milk cheese, which has a unique tang that helps it stand apart.

Judy Schad and her family have been making Capriole goat cheese since 1988, a seasonal rotation of fresh, ripened, and aged ...

Use a stick blender to blend the soup until smooth. Preheat the oven grill to high. Place the goat’s cheese halves, cut side up, on a baking tray. Grill for 2–3 minutes or until they start to melt.

Put the salmon in the oven at 350F for another ... heat up the heavy cream -Once the heavy cream is starting to boil, add de goat cheese until is fully incorporated, then add the asparagus and ...

Sauté for one minute, then add goat cheese. Add pasta. Slowly add a couple of tablespoons of water and stir until noodles are coated in sauce and water has evaporated. Squeeze over lemon juice ...

Preheat the oven to 150°C. 1 Goat’s cheese cream Mix all the ingredients together in a small bowl until smooth. Season with the salt. Set aside. 2 Sweet potato latkes Peel and coarsely grate the sweet ...