Knife maker Chelsea Miller explains knife making in 6 levels of difficulty. From a wooden knife to a chef's knife made from raw materials, watch how Chelsea demonstrates and breaks down everything ...

This week, I take my first stab at knife making by forging a spider knife with a REAL orb weaver spider cast in epoxy resin in the handle. My first forging project received crucial help from David ...

It doesn't matter how fancy or expensive your kitchen knives are if you're making this mistake with them. An expert told us ...

In this video, we will melt wootz steel from boot nails. Making a Viking knife from Wootz steel, we will show all the ...

A good chef’s knife is a central player in your kitchen lineup. Most chefs will tell you that you should have a Western blade for methodical chopping and a Japanese-style knife for more delicate prep.

SALADO, Texas (KWTX) - From his shop, tucked just off of Main Street in Salado, retired art teacher, Bill Smith does more teaching than knife making these days. Now in his early 80s, he has been ...

Experts agree that taking care of your kitchen knives can help them last longer. Skip the dishwasher, use a stable cutting ...

If your go-to holiday meal usually showcases a whole turkey, chicken or roast beef, you’ve probably stressed over carving the meat once or twice. Of course, a regular carving knife can get the job ...

In today’s culture, when it comes to brands and their resonance with consumers, two major factors determine success: the product, which is paramount, and the people behind it, which in our ...