1. Set the oven at 400 degrees. Have on hand a 10-inch baking dish. 2. In the dish, set the fish in one layer, skinned side up. Sprinkle with vinegar, salt, sugar, and tandoori masala. 3. In a ...

Make several 2-inch incisions on fish fillets, about 1 inch apart. In a small bowl, whisk turmeric, tandoori masala, garam masala, yogurt, mustard oil, ginger-garlic paste, Kashmiri chile powder ...

Steamed fish has a different texture and taste, quite different from baked fish. Cover the pan and let it cook over low to medium heat for 10 minutes on each side.

The masala gives the fish a wonderful flavor. Season the fish well with fresh lemon juice, then with salt and pepper. Chill until needed. Pour the oil into a deep pan or saucepan and heat until hot.

Masala fried fish is a scrumptious way to enjoy a good piece of fish! July 28, 2022. ... Cook the McCain Crinkle Crispy Oven Chips according to package instructions.

Now for the sauce. Set a karhai, wok or large pan, about 25 cm in diameter, over a medium heat. Pour in the oil and, when it’s hot, add the onion paste.

Serves 4 (3 to 4 ounces of fish per person) ½ cup onions, finely diced ¼ cup celery, finely diced ¼ cup bell peppers, finely diced 1 Tbs. salt (or to taste) ½ tsp. red chile powder ½ tsp. ground black ...