I’m hard-pressed to think of anything that cheese doesn’t go with. Savoury cheese shortbread? Yes please! Cut the sugar and add shredded cheddar, Parmesan, or perhaps gruyere to turn sweet shortbread ...

Whether you’re grilling outside under the hot sun or cooking up a storm in the kitchen on a cooler day, food is always best served when accompanied by some great tunes. With that in mind, we’ve added ...

Whether it be a cruller or apple fritter, Canadians eat the most doughnuts in the world. Although in pop culture, like in The Simpsons, the donut is often seen as portrayals of the American life, ...

Yesterday, the B.C. Lions announced the tragic passing of former offensive lineman and MasterChef Canada Season 2 alum Jon Hameister-Ries at the age of 37. Following a successful seven-year football ...

Chef Dany Duguay is no stranger to the Halifax food scene. She’s been a baker, caterer, and personal chef for years. During the pandemic, she has been especially busy catering small, private events.

Essential to a hot pot dinner, thinly-sliced meat is the star of the event. People will riot if thinly-sliced beef isn’t offered at a hot pot dinner, so if you’re hosting, triple check to make sure ...

Place all ingredients in a medium pot over medium heat. Cook until maple syrup is completely incorporated and the liquid is hot, but not boiling. Keep warm on stove until ready to serve.

Ask anyone in the restaurant industry in Winnipeg and they'll tell you that deer + almond chef de cuisine Emily Butcher is a force to be reckoned with. A graduate of Vancouver Community College's ...

Two weeks after announcing the closure of Tres Carnales, restaurateurs Dani Braun and Chris Sills have just shared the news that their other contemporary Mexican concept Tres Carnales Rostizado would ...

As one of the biggest rodeos and exhibitions in the world, the Calgary Stampede has also become one of the most sought after music festivals too. With three free stages (Nashville North, the Coca Cola ...

Combine milk, cream and spices in a saucepan to a boil. Once boiled, remove from heat and allow to steep for 30 minutes. In a separate bowl, mix egg yolks and sugar, whisk until thoroughly combined.

When it came to production, we can assume that things were quite different with the pandemic looming ever-overhead. Filmed in fall 2020 in Toronto, the chefs spent most of their time in the Top Chef ...