Feel-good foods’ have shifted from a niche to a mainstream category. How can postbiotics provide support for mood and mental ...

Dutch start-up The Protein Brewery bets on mycoprotein Fermotein to thrive in a tough alt protein market, backed by €30m ...

The US's tariffs are reshaping the global coffee market, pressuring producing countries and making some markets more ...

Unsustainable production contributes to climate change, putting pressure on production and harming business interests ...

Clean Food Group (CFG) has gained access to one-million litres of fermentation capacity after buying the assets of Algal ...

After a record-breaking surge, cocoa prices have finally stabilised thanks to improved weather and falling demand. While ...

Since 2019, the European food ingredients sector has recorded 305 M&A transactions, collectively worth €87.3bn. The value of ...

As the global functional food and beverage market nears $400bn, consumer demand is booming - but taste remains the top ...

For the past few ears, Europe has been in the grips of a cost-of-living crisis, causing everyday products to go up in price.

The EU may delay its deforestation law by another year over IT system issues, sparking backlash from NGOs warning the EUDR’s ...

Alfonso Gonzalez Loeschen will take over as Nespresso CEO on 1 November 2025, following Philipp Navratil’s promotion to lead ...

As brands quietly shrink products without lowering prices, consumer trust is taking a hit. Once unnoticed, shrinkflation is ...