As Libya battles drought and climate change, a young farmer near Tripoli is pioneering aquaponics — a soil-free, ...

Researchers are tracking multi-drug resistant bacteria in South Africa’s water to see how it endangers food safety when it’s ...

Women are an important and often underutilized human resource in Africa. They've faced many problems historically. Limited ...

A research team from the Aerospace Information Research Institute (AIR) of the Chinese Academy of Sciences has released ...

Global leaders attending the SB62 Climate Summit in Bonn are under growing pressure to reconfigure agricultural subsidies in favour of crop production, as leading food systems advocates and UN ...

The West Africa Centre for Crop Improvement (WACCI), an agricultural research centre, has developed 279 improved crop ...

The opportunities and use cases are wide and varied, which is why we believe it’s an area that sure to grow in the years to ...

Phase 2 of the Africa Phytosanitary Programme builds upon the success of its pilot phase launched in 2023, which initially ...

But Africa has the highest rate of forest loss in the world. About 3.9 million hectares of African forest – the size of about 381 million soccer fields – was destroyed every year between 2010 and 2020 ...

The Department of Agriculture, in collaboration with the United Nations Food and Agriculture Organisation (FAO) and the International Plant Protection Convention (IPPC), has unveiled the second phase ...

The mid-crop is the smaller of two annual cocoa harvests, which typically starts in April. The average estimate for this year's Ivory Coast mid-crop is 400,000 MT, down -9% from last year's ...

Places in the Midwest that are really well suited for present-day corn and soybean production just get hammered under a high ...