Be it on a toast or on a plain paratha, butter is an integral part of every Indian diet- traditional and modern, both.
Thought you couldn't replace milk when baking? Think again! Here's how to keep your desserts delicious without missing a beat ...
Almond Milk Brioche Rolls are here to prove that you can have fluffy, rich bread without dairy. These rolls are perfec ...
Picking the perfect sweetener is the secret to delicious vegan gluten-free cookies. While granulated sugar works, try maple syrup or agave nectar instead. These options don't just add sweetness - they ...
These vegetarian casserole recipes make a delicious main or side dish, and are low in calories and high in fiber or protein ...
These Bisquick biscuits are made with Sprite and are the easiest biscuits you will ever make.
Cow's milk has long been a staple in many diets as a source of calcium and other crucial nutrients. As more people seek plant ...
After an indulgent winter break, a quick glance at my bank balance has made one thing clear: it’s time to tighten my belt and ...
All I do is eat snacks (not meals) and drink three different beverages at once — that's what I call girl dinner.
Plant-based nutrition coach and personal trainer Gigi Grassia breaks down all the easy ways to hit plant-based protein goals.
Butter Note: McDonald’s uses ... At last check, their McCafe still does not offer any dairy-free pastries nor any dairy-free milk beverages. But they are test marketing oat milk in Australia. To the ...
Behold, these peanut butter cookies—courtesy of Feel Good Foodie blogger Yumna Jawad—require a mere three (3!) ingredients and take 20 minutes total to make. This recipe is already naturally dairy- ...