These indulgent vegan desserts aren’t just delicious — they hide a surprising benefit that might change the way you think ...

This year I am chronicling my journey toward more plant-based meals, and I am sharing with my readers my favorite foods, along with tips and tricks I have discovered along the way. Today I am ...

A delicious roundup of can’t-miss bites, sips, and sweet traditions that define Orange County’s dynamic food scene in 2025.

Looking for a dessert to make and serve after a special dinner or just a weeknight treat? Here's a roundup of some of our ...

Many recipes call for common ingredients that some people cannot or prefer not to use, like vegetable oil. Unfortunately, ...

And when combined with other baking fat swaps, it’s easy to make an oil and butter-free banana bread as delicious as traditional recipes. Prune puree Swap for: Butter Prunes don’t always get the best ...

Vegan butter is a beautiful thing. Many will argue that a tub of plant based margarine simply can’t compete with a standard block of golden dairy butter, and while that’s a perfectly valid stance to ...

Ben Ebbrell, co-founder of the hugely successful YouTube channel ‘Sorted Food’, gives The Telegraph his verdict on 20 cult foods ...

Salt. A pinch of salt elevates the flavor of the butter mixture and seasons the bread. Optional additions: Cheese. This garlic bread is fabulous as is, but if you prefer cheesy garlic bread, add 1 ...