Pizza places across the country keep finding new ways to stand out. There’s wood-fired Neapolitan, tavern-style squares, and ...

The actress is a big fan of Mediterranean cuisine but some of her creations in the kitchen have caused a stir for all the ...

From easy pastas to simple salads, these tasty high-protein dinners are perfect for summer and ready in 30 minutes or less.

Because it's mostly water, zucchini often takes an unintended trip to the steam room in your skillet, leaving you with limp, pale slices instead of the browning you're after. Luckily, the fix for ...

I worked in restaurants, and love seeing which kitchen tools, cookware, appliances, and more they use on ‘The Bear.’ This is ...

Add the juice of 1/2 lemon and 1/2 cup of the cooking water from the green bean pot. Raise the heat if needed to simmer, ...

If you’ve ever played Digimon or watched the anime, you know the general conceit of the franchise. The titular critters live ...

Discover delicious, creative ways to use crescent rolls—from sweet treats to savory dinners—all with easy, crowd-pleasing ...

Electric induction cooktops promise convenience, packability, and more reliable cook times—if you have the wattage to power ...

The same messy reality shows up in cooking techniques. When you leave the couscous undisturbed against heat for a while, a golden crust forms at the bottom of the pan. It reminds me of the foods in ...

Frank, owner of Otis restaurant in Exeter, as well as Lee Frank's classic burger joints in Exeter, NH, and Wells and South Berwick, Maine, was nominated for the show by his sous chef, who said the ...

Whether you need a tent, sleeping pad, rain jacket, or new pack, REI’s Independence Day sale has something for everyone.